Tuesday, March 6, 2012

5-Step Banana Bread

Chocolate-Chip Banana Bread

Preheat over to 350 degrees


Ingredients:
1 1/2 cups flour
1/2 teaspoon salt
1 teaspoon baking soda
1 cup mashed ripe bananas (3 small bananas or 2 big)
3/4 cups sugar
1 egg's worth of egg replacement (I suggest Ener-G!)
1/4 cup vegetable oil or olive oil
1/2 bag chocolate chips

Directions:
1. Grease and flour loaf pan
2. Stir flour, salt, baking soda, and chocolate chips in large bowl
3. Combine bananas, sugar,egg and oil, stir together in separate bowl
4. Pour banana mixture into dry ingredients and fold until moistened
5. Bake for 50-55 mins, or until toothpick comes out clean!



Enjoy!